Watch out folks, dinner in the Brazos Valley just got an upgrade. Chef Tai Lee’s latest project, Urban Table, will be open to the public starting Monday, April 15th at 5 PM. Long anticipated by foodies everywhere, this restaurant boasts a “New American” menu featuring regional dishes from all over the United States. This week, our team got to explore Urban Table’s unique venue space and menu- and we can tell you with full confidence, this restaurant lives up to its hype in every way.
Before ever engaging your palette, Urban Table captivates guests with its comfortable yet elevated modern-industrial design. Aesthetically pleasing in every way, Urban Table is the perfect environment for date nights, swanky family gatherings, and special occasions. The downstairs space is family friendly and features a mixture of booths, tables, and an outdoor patio area to accommodate patrons. Guests can venture upstairs to find a fully stocked bar and lounge, balcony, and private event space.
If you’re a foodie in the Brazos Valley, you’ve probably been kept up at night thinking about the fact that an entirely new menu crafted by the renowned Chef Tai will be waiting for you at Urban Table once it opens. Don’t worry, you’re not alone. This menu is one for the books. The “New American Kitchen” allows guests to rediscover their favorite dishes, but with a fun sophisticated twist. It’s like reconnecting with the goofy guy you had a crush on in high school, only now he’s way hotter and way more into you. Like that, only with food. Discover a menu full of gourmet burgers, house-made pastas, tantalizing seafood, and so much more.
It’s kind of our theme here, ‘the best version of dishes that you’d find all over the US’.” –Ashley, Manager at Urban Table
The friendly and well-trained staff at Urban Table will keep you smiling all evening. From the servers to the chefs, it seemed to us like everyone at Urban Table was aiming to accomplish the same goal. Their shared aspiration to give guests the best experience possible can be felt by all patrons, from the moment you enter until you’re walking out the door.
Our chefs have come from all over the United States and they’ve all been to culinary school. They’re always learning new things.” –Ashley, Manager at Urban Table.
If you like good food and good service, you’re going to like Urban Table. The swanky atmosphere is the icing on top of this already delicious cake.
Urban Table opens to the public on Monday, April 15th at 5 PM. Don’t think you can wait until then? Never fear, Chef Tai and his team are hosting a Red Carpet Grand Opening Event on the 12th & 13th where guests will get to try food and drink from Urban Table, enjoy live music, participate in a silent auction and more. You can buy tickets and get more information about the Red Carpet Grand Opening Event here! All proceeds from this event will go to support Kidz1stFund and the Fun For All Playground.